Goletzke J, Buyken AE, Joslowski G, Bolzenius K, Remer T, Carstensen C, Egert S, Nöthlings U, Rathmann W, Roden M, Herder C.
Increased intake of carbohydrates from sources with a higher glycemic index and lower consumption of whole grain during puberty are prospectively associated with higher IL-6 concentrations in younger adulthood among healthy individuals.
J Nutr 2014; 144:1586-93
Buyken AE, Goletzke J, Joslowski G, Felbick A, Cheng G, Herder C, Brand-Miller JC.
Association between carbohydrate quality and inflammatory markers - systematic review of observational and interventional studies [systematic review].
Am J Clin Nutr 2014; 99:813-33
Diethelm K, Günther ALB, Schulze MB, Standl M, Heinrich J, Buyken AE.
Prospective relevance of dietary patterns at the beginning and during the course of primary school for the development of body composition.
Br J Nutr 2014; 111:1488-98
Riedel C, von Kries R, Buyken AE, Diethelm K, Keil T, Grabenhenrich L, Müller MJ, Plachta-Danielzik S. Overweight in adolescence can be predicted at age 6 years: A CART analysis in German cohorts.
Plos One 2014; 9:e93581
Pei Z, Flexeder C, Fuertes E, Standl M, Buyken AE, Berdel D, von Berg A, Lehmann I, Schaaf B, Heinrich J for the GINIplus and LISAplus Study Group.
Food intake and overweight in school-age children in Germany. Results of the GINIplus and the LISAplus studies.
Annals of Nutrition and Metabolism 2014; 64:60-70
Jenkins DJA, Willett WC, Astrup A, Augustin LSA, Baer-Sinnott S, Barclay AW, Björck I, Brand-Miller JC, Brighenti F, Buyken AE, Ceriello A, Kendall CWC, La Vecchia C, Livesey G, Liu S, Poli A, Riccardi G, Rizkalla SW, Sievenpiper JL, Trichopoulou A, Wolever TMS
Glycaemic index – did Health Canada get it wrong? [letter]
Br J Nutr 2014; 111:380-2